A exceptional knowledge of fruits production cycle

We farm our sweet and sour cherry orchard in Ardèche by the side of the river Rhône – this is what gives us an intimate and constantly renewed knowledge of the fruit production cycle.
We use this experience in fruit and plant selection, and establish a dynamic contact with producers.

A wide range of flavours

Cherry Rocher selects and transforms the broadest range of fruit, plants and spices in its own cellars in La Côte St. André :
• red berries
• orchard fruit
• exotic fruit
• brown products (cocoa, coffee, vanilla, etc.)
• fresh or dried plants (verbena, artemisia, tarragon, etc.)
• roots (gentian)
• spices (cinnamon, cardamom, badian, etc.)

Product lists

Per type of product :	Per type of application :

• Fruits infusions • Fruit distillates • Infusions and distillates of plants • Infusions and distillate of brown products • Infusions and distillate of spices • Preparations & natural extracts • Processed Fruits • Alcohols • The super fruits	• Products for flavour industry • Products for liqueur industry • Products for pastry industry • Products for ice cream industry • Products for chocolate industry • Products for savoury industry • Products for jam industry