Crème de myrtille / Blueberry liqueur - Cherry Rocher

Crème de myrtille / Blueberry liqueur

70cl - 16°

Description

This liqueur, made by macerating blueberries in alcohol, invites you to discover the flavours of wild fruit.
2012 Paris Concours Général Agricole bronze medal winner.

Tasting

Aperitif: a measure of crème de myrtille for four measures of white wine, crémant (sparkling wine) or champagne.

“The yeux bleus” cocktail: a measure of blueberry liqueur, two measures of vodka, a measure of orange juice and a dash of blue curacao.

Recipe

For desserts, it may be used as a coulis drizzled over ice cream.

Cocktail « Blue eyes » :

  • 1 measure of blueberry liqueur
  • 2 measures of vodk
  • 1 measure of orange juice
  • a drizzle of blue curaçao
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