Banane / Banana

Description

This liqueur de banane is made by macerating bananas in alcohol. Discover the slightly-candied flavours of banana.

Tasting

To be served pure on the rocks and is also perfect for cocktail recipes.

“BananaSlip” cocktail: two measures of liqueur de banane, three measures of rum and a measure of orange juice.

Recipe

To enhance ice cream and banana pastries.