Châtaigne / Chestnut

Description

Our chestnut liqueur is made by infusing carefully selected chestnuts. Its brownish robe with bronze hints expresses its aromatic potency.

2012 Paris Concours Général Agricole silver medal winner.

Tasting

To be served in kirs or with beer. It is also used today in gastronomy.

“Kir d’automne” cocktail: a measure of liqueur de châtaigne for four measures of white wine.