Cherry Rocher gained during more than three centuries a unique mastery of plant distilllation.
For this exceptional absinthe, our cellar master offered to his copper stills a fine selection of Great Absinthe
Through this limited serie, share a mythical journey across time.
Let frozen water dissolve the sugar and mix itself with the Absinthe, watch the lens form above the glass and watch the green fairy appear.
Consum without ice with 5 to 6 times its volume of fresh water.
Saint-Jacques leek fondue, velvety Absinthe sauce.
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