Our Montmorency cherries are picked in the best European orchards. They are hand-picked then macerated with their stems in eau-de-vie with sugar added.
Our cherries can be used for making different chocolates, ice creams and pastries.
Cocktail: perfect for decorating cocktails.
When making chocolate bites, the cherries should be dipped in sugar syrup first. When they are dry, dip them in liquid chocolate. They will keep their cherry in liqueur and melted chocolate taste.BUY from our online boutique